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65 Artículos en Total

From grape to wine: Fate of ochratoxin A during red, rose, and white winemaking process and the presence of ochratoxin derivatives in the final products

Journal : Food Control

Published in : 2020

IF：6.3

Double antibodies sandwich enzyme-linked immunosorbent assay for the detection of Alicyclobacillus acidoterrestris in apple juice concentrate

Journal : Food Control

JET BIOFIL Products : Microplaques ELISA

IF：6.3

Detection of Alicyclobacillus acidoterrestris in apple juice concentrate by enzyme-linked immunosorbent assay

Journal : Food Control

JET BIOFIL Products : Microplaques ELISA

IF：6.3

Propyl gallate (PG) and tert-butylhydroquinone (TBHQ) may alter the potential anti-cancer behavior of probiotics

Journal : Food Bioscience

IF：5.9

Wheat sprout flour as an attractive substrate for the producing probiotic fermented beverages: process development and product characterisation

Journal : Quality Assurance and Safety of Crops & Foods

JET BIOFIL Products : Filtres pour seringues

IF：5.3

Potential of yeasts isolated from dry-cured ham to control ochratoxin A production in meat models

Journal : International Journal of food microbiology

IF：5.2

Insights into the antibacterial effectiveness of linalool against Shigella flexneri on pork surface: Changes in bacterial growth and pork quality

Journal : International Journal of food microbiology

Published in : 2024

JET BIOFIL Products : Plaques de culture cellulaire et tissulaire

IF：5.2

UV tolerance of Lactococcus lactis 936-type phages: Impact of wavelength, matrix, and pH

Journal : International Journal of Food Microbiology

Published in : 2022

IF：5.2

Effects of purple corn anthocyanin on growth performance, meat quality, muscle antioxidant status, and fatty acid profiles in goats

Journal : foods

Published in : 2022

JET BIOFIL Products : Plaques de culture cellulaire et tissulaire

IF：5.1

Antibody generation and rapid immunochromatography using time-resolved fluorescence microspheres for propiconazole: Fungicide abused as growth regulator in …

Journal : foods

Published in : 2022

IF：5.1

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